DATE: Thursday, 24 May 2018
TIME: 19:00 – 22:30
VENUE: The Balcony, 10 Staunton Street, Soho, Central
PRICE: HKD 550 per head + 10% Service Charge
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5-COURSE MENU
Aperitif
Sorelle Bronca Modi Prosecco NV | Veneto, Italy
Fresh Clams in Spicy Tom Yum Broth
Louis Moreau Chablis 2016 | Burgundy, France
Chili & Garlic Prawns with Chorizo
Excuse My French Rosé 2016 | Languedoc-Roussillon, France
Lamb Shish Kebabs
Bodegas la Horra Corimbo 2013 | Ribera del Duero, Spain
Sirloin Steak
Altos las Hormigas Reserva Malbec 2014 | Mendoza, Argentina
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