Before welcoming 2018 or on the first day of the year, celebrate with your family and friends at EAT.it with a 5-course feast.

Date: 31 December 2017 & 1 January 2018
Time: 12-3pm | 6pm-8:30pm or 8:30pm-11pm
Price: 5-course set menu HK$330 per head for groups of 4 or more. A la carte is also available
No service charge. No reservations. 
Groups of 4 or more can pay the set menu in advance to secure the seats:https://goo.gl/bt3bZB OR pay at EAT.it.

【New Year 5-Course Menu with Drinks】
- Roasted Cauliflower, Grilled Radicchio, Mustard Greens, Pistachios and Shaved Pecorino Salad ($70)
- Cinque Formaggi (5-Cheese) Pizza ($130)
- Baked Beef Lasagna ($115)
- Rack of Lamb with Polenta, Green Lentils and Lamb Gravy ($188)
- Panettone with Raspberry Zabaglione with Homemade Chestnut Amaretto Gelato ($45)
- Vin Brule (Italian Mulled Wine) or Andrea’s Spiked Lemonade or Coffee served with sweets ($30)

Groups of 4 or more who order the set menu can enjoy a complimentary bottle of sparkling wine for every 4 persons. 

Sets must be ordered for the whole table. 

Special promotion of Bianca Vigna Prosecco Spumante Extra Dry is only HK$150 per bottle (original HK$250). 

迎接2018之前或者元旦，黎EAT.it同家人朋友慶祝，分享5道菜套餐啦！

日期：12月31日及1月1日
時間：中午12點至下午3點 | 晚上六至八點半 或 晚上八點半至十一點
價錢： 五道菜套餐每位HK$330（四位起）。亦可單點
免收加一。不設訂位。
四位或以上可先於網上繳付套餐全數留座：https://goo.gl/bt3bZB
或 親自到EAT.it付款

【新年五道菜套餐連飲品】
- 烤椰菜花、烤紫白菜 、雪菜、開心果及羊奶芝士碎沙律 ($70)
- 5重芝士意大利薄餅 ($130)
- 焗牛肉千層麵 ($115)
- 燒羊架伴粟米糊、扁豆及羊肉汁 ($188)
-意大利聖誕蛋糕伴紅桑子沙巴翁 ($45)
配自制栗子杏仁酒意大利雪糕
-意大利聖誕香料酒 或 Andrea檸檬酒特飲或咖啡 ($30)

套餐每四位送意大利汽酒一枝。

全枱必需點同一套餐。

意大利汽酒 Bianca Vigna Prosecco Spumante Extra Dry只售HK$150一枝 （原價 HK$250）。